Ted Lasso Biscuits

My version of Tosi's version of the real thing.

2 sticks (½ lb) unsalted butter, softened

1 ⅓ cup confectioner’s sugar (140g)

3 tbsp light brown sugar

3 large egg yolks

1 ¾ cup all-purpose flour (250g)

½ tsp. kosher salt

2 tbs. salted butter (yes, salted)

Heat the oven to 315F and prepare an 8-inch square baking dish with the SALTED butter. See note!

In a medium bowl, mix the butter and sugars vigorously until smooth. Like super smooth!

Stir in the egg yolks until smooth.

Add the flour and salt, mix just until the dough comes together. I mean JUST.

Using very damp hands, press the dough in an even layer in the pan.

Bake for 40 to 45 minutes until a thin, golden brown layer forms on top.

Let cool completely before cutting into whatever sizes you want.

Butter: My one addition is using salted butter to line the pan. Just a hint of salt with each bite!

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