New Orleans Creole Butter Smoked Sausage Kolaches

swankyrecipes.com

Mona H

Cajun Appetizer I used 1/2 jalepeno,

1 lb smoked sausage

8 oz refrigerated crescent rolls

⅔ cup grated gouda cheese may substitute mozzarella cheese

2 tbsp chive and onion cream cheese spread

1 jalapeno, rib, and seeds removed, finely minced

4 tbsp unsalted butter, melted

2½ tsp Tony Chachere's Original Creole Seasoning

2 tsp parsley

2 green onions, diced

subheading: Everything Seasoning:

½ tsp poppy seeds

¼ tsp white sesame seeds

½ tsp black sesame seeds

½ tsp dried minced garlic

½ tsp dried minced onion

subheading: Creole Mustard:

2 tbsp dijon coarse ground mustard

1 tsp Tony Chachere's No Salt Seasoning Blend

1½ tsp water

Directions at swankyrecipes.com

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