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Delicious Everyday Sourdough Bread
Ingredients
  • 45 grams active sourdough starter
  • 305 grams filtered water at temperature around 85 to 90 degrees F
  • 370 grams organic bread flour
  • 30 grams organic whole wheat flour*
  • 7 grams fine sea salt
  • subheading: Equipment:
  • oval banneton
  • Bench Scraper
Steps
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