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Pork Satay Recipe (Moo Satay)
Ingredients
  • subheading: Satay Ingredients:
  • ½ lb (500 grams) pork or chicken, cut
  • into thin slices about 1" wide and 3" long
  • 2 tsp. yellow curry powder
  • 1 cup coconut milk
  • 1 tbsp. soy sauce
  • 30 bamboo sticks
  • subheading: Peanut Sauce Ingredients:
  • 2 tbsp. red curry paste
  • 2 tbsp. sugar
  • 2 tbsp. peanuts
  • 1 tsp. salt
  • 2 tbsp. tamarind juice
  • 2 tbsp. coconut cream
Steps
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