Five Delicious Potato Recipes

thetimes.co.uk

Jane Has

30g ghee or butter

1 tbsp vegetable or sunflower oil, plus an extra litre or so for deep-frying

1 onion, finely diced

2 garlic cloves, finely chopped

2.5cm piece of fresh root ginger, finely chopped

300g waxy potatoes, peeled and cut into 1cm dice

2 tsp coriander seeds

1 tsp cumin seeds

1 tsp black mustard seeds

1 tsp carom seeds (available in larger supermarkets)

1 tsp ground turmeric

1 tsp garam masala

125g frozen peas

Small bunch of coriander, roughly chopped

A squeeze of lemon juice

Sea salt and freshly ground black pepper

12 samosa wrappers (25cm x 8cm)

Mint raita, to serve (optional)

Directions at thetimes.co.uk

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer