Cheesy Rice Stuffed Mushrooms

westviamidwest.com

Beth Merk

Former chef | Avid Instant pot user for 4+ yrs | Vortex has replaced our over | supports my local Epicure rep

1 cup cooked rice

1 tablespoon olive oil

2 tablespoons onions, minced

2 cloves garlic, minced

1 teaspoon dried thyme

½ cup gouda cheese

½ cup cream cheese

¼ cup dried cranberries, chopped fine

¼ cup pecans

24 button mushrooms, (crimini), stems and center removed

1 tablespoon melted butter

Directions at westviamidwest.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer