https://www.copymethat.com/r/IjW4HcK82/pan-fried-vegetarian-dumplings-potsticke/
109916455
Zt8EsKn
IjW4HcK82
2024-05-19 09:15:12
Pan-Fried Vegetarian Dumplings / Potstickers (素煎饺)
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Ingredients
- subheading: For the dough:
- 150 g spinach - 5oz
- 300 g all-purpose flour - 2 ⅓ cups, plus extra for dusting
- subheading: For the filling:
- 200 g Pak Choi - or Chinese cabbage
- 60 g carrot
- 5 dried Shiitake mushroom - pre-soaked (see note 1)
- 30 g dried mung bean vermicelli noodles - pre-soaked
- 1 egg
- 1 stalk spring onion - finely chopped
- ½ teaspoon minced ginger
- 1 pinch ground Sichuan pepper
- 1 tablespoon cooking oil
- 1 teaspoon salt
- subheading: You also need:
- Cooking oil - for frying
Steps
Directions at redhousespice.com
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