https://www.copymethat.com/r/IjT8Kt58E/vegan-chilaquiles-rojos/
135995273
So5H3Ws
IjT8Kt58E
2024-05-03 22:30:29
Vegan Chilaquiles Rojos
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Ingredients
- Chipotle Cashew Cheese Sauce*
- 1 cup raw cashews, soaked overnight (or for about 8 hours)
- ½ of a chipotle pepper in adobo sauce
- ⅓ to ½ cup water
- 1 clove garlic, roughly chopped
- Juice of 1 lime
- 2 tablespoons nutritional yeast
- ¼ teaspoon salt
- Homemade Chilaquiles Sauce
- ½ of a medium white onion, diced
- 2 cloves garlic, minced
- ~3 tablespoons water, to sauté
- ¼ cup vegetable broth
- 1 (28 oz.) can fire roasted whole tomatoes
- 1 tablespoon chili powder
- ½ tablespoon tomato paste
- 1 teaspoon cumin
- ½ teaspoon pink Himalayan salt
- 1 teaspoon hot sauce of choice
- ¼ teaspoon dried oregano
- Pinch of cinnamon (trust me!)
- Freshly ground black pepper, to taste
- Basic Tofu Scramble
- Other Ingredients & Optional Garnishes
- ~6 cups tortilla chips (or any of choice, gluten-free as needed)
- 1 Roma tomato, diced
- ½ cup cilantro, roughly chopped
- Lime wedges
- 1 cup homemade pinto beans, drained
- 2 tablespoons pumpkin seeds
Steps
Directions at sweetsimplevegan.com
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