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Pappadeaux Andouille Cheese Grits
Ingredients
  • 4 Tbsp of Butter
  • 2 Tbsp of Onions (diced)
  • 1 Andouille Sausage link
  • ½ cup of White Cheddar Cheese
  • 1 cup of Heavy Whipping Cream
  • 1 cup of Grits
  • 2 cups of Water
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