https://www.copymethat.com/r/Ii45eGKVP/single-layer-gingerbread-cake-with-cream/
71542104
FEizgtz
Ii45eGKVP
2024-04-28 22:42:22
Single Layer Gingerbread Cake with Cream Cheese Frosting
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Ingredients
- subheading: For the Gingerbread Cake:
- 2 cups all-purpose flour (252g; measured via spoon and level method)
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ½ teaspoons ground ginger
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon cloves
- ½ cup unsalted butter (113g; 1 stick)
- ¾ cup molasses (255g; don't use blackstrap)
- 1 cup hot brewed coffee* (227g)
- ⅓ cup Domino® Golden Sugar (66g; granulated sugar works too)
- 1 large egg
- subheading: For the Cream Cheese Frosting:
- 4 ounces cream cheese cold (113g)
- ¼ cup unsalted butter room temperature (56g; ½ stick)
- 1 cup powdered sugar** (113g)
- ½ teaspoon vanilla extract
- Pinch of salt
- subheading: For the Candied Walnuts:
- 1 cup walnut halves (113g)
- ¼ cup Domino® Golden Sugar (50g; granulated sugar works too)
- 1 Tablespoon unsalted butter (14g)
- ¼ teaspoon salt
Steps
Directions at katiebirdbakes.com
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