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Ingredients
  • 1 stalk green garlic (see Tip) or 2 large cloves garlic
  • ½ cup Marcona almonds
  • 3 cups loosely packed fresh lovage
  • 1 cup extra-virgin olive oil , divided
  • ¼ cup fresh basil
  • ¼ cup grated Parmesan or pecorino cheese
  • ½ teaspoon lemon zest
  • 2 tablespoons lemon juice
  • 1 teaspoon salt
  • ½ teaspoon ground pepper
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