https://www.copymethat.com/r/IghXgdZ3o/mushroom-risotto/
46702852
sqGkhTY
IghXgdZ3o
2024-05-17 05:46:12
Mushroom Risotto
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Ingredients
- 7 cups water
- 1 cup chopped shallots, leeks, or yellow or white onion
- 6 medium shiitake mushrooms, sliced (about 2¼ cups)
- 1 medium portabella mushroom, sliced into small pieces (about 2 cups)
- 1 tablespoon finely chopped garlic (4 or 5 medium cloves)
- 1½ cups dry/uncooked Arborio rice
- ¼ cup balsamic vinegar (use ⅛ cup if you prefer a milder flavor)
- 1 teaspoon granulated onion
- 2 tablespoons finely chopped fresh tarragon, plus a little more for garnish
- 1 teaspoon lemon zest (optional)
- 1 ounce raw, unsalted cashews, ground (about ¼ cup for garnish; optional)
Steps
Directions at straightupfood.com
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