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Ingredients
  • subheading: For the crust:
  • ½ pound unsalted butter, at room temperature
  • ½ cup granulated sugar
  • 2 cups flour
  • ⅛ teaspoon kosher salt
  • subheading: For the filling:
  • 6 extra-large eggs at room temperature
  • 3 cups granulated sugar
  • 2 tablespoons grated lemon zest (4 to 6 lemons)
  • 1 cup freshly squeezed lemon juice
  • 1 cup flour
  • Confectioners' sugar, for dusting
Steps
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