https://www.copymethat.com/r/IgT3XPmxz/barely-cooked-asparagus-with-lemon-musta/
76928966
yF1sYgt
IgT3XPmxz
2024-04-20 05:36:08
Barely-Cooked Asparagus with Lemon-Mustard Vinaigrette
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Ingredients
- 1 ½ lb. fresh asparagus stalks, ends trimmed and cut into two pieces
- 2 quarts water 1 tsp. salt to cook asparagus
- subheading: VINAIGRETTE INGREDIENTS:
- 2 T fresh-squeezed lemon juice, or slightly less if you’re not that into lemon
- 1 tsp. Dijon mustard
- salt and fresh ground black pepper to taste)
- 3 T extra-virgin olive oil (use good quality olive oil for this)
Steps
Directions at kalynskitchen.com
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