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How to Make Low-Carb Red Velvet Fat Bombs
Ingredients
  • 100 g 90% Dark Chocolate
  • 125 g Cream Cheese softened
  • 100 g Butter softened
  • 3 tbsp natvia
  • 1 tsp vanilla extract
  • 4 drops Red Food Colouring
  • ⅓ cup Heavy Cream whipped
Steps
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