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Chicken with Creamy Garlic Sauce
Ingredients
  • 4 boneless skinless chicken breasts
  • ½ cup half-and-half -OR- light cream
  • 1 to 1½ cups Italian flavor bread crumbs
  • 2 tbs olive oil (divided)
  • subheading: Sauce:
  • 2 tbs butter
  • 2 tbs finely minced garlic
  • 2 tbs flour
  • ½ cup chicken stock
  • 1 cup cream (heavy cream preferred)
  • ¼ cup grated Parmesan cheese
  • 2 oz softened cream cheese
  • 1 tsp salt
  • ¼ tsp white pepper
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