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Ingredients
  • 1 cup all-purpose flour
  • ½ cup whole wheat flour
  • ½ teaspoon salt
  • 6 tablespoons shortening
  • 2 tablespoons cold butter
  • 1 cup shredded cheddar cheese
  • ¼ cup cold water
  • subheading: FILLING:
  • 1 pound ground beef
  • 2 celery ribs, chopped
  • 1 medium onion, chopped
  • ¼ cup chopped green pepper
  • 1 can (8 ounces) tomato sauce
  • 1 can (7 ounces) whole kernel corn, drained
  • 1 tablespoon Worcestershire sauce
  • ¼ teaspoon salt
  • ⅛ teaspoon pepper
Steps
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