https://www.copymethat.com/r/bgenjH3cg/pumpkin-pie-custard/
13529423
IdcZoMr
bgenjH3cg
2024-04-26 21:29:55
Pumpkin Pie Custard
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Original recipe called for 1 tsp sweetener, was way too sweet, evened out when served with 1 oz pecans.
Make with 1/2 tsp sweetener next time, and/or add 6 oz chopped pecans.
Make with 1/2 tsp sweetener next time, and/or add 6 oz chopped pecans.
Ingredients
- 15 ounces pumpkin
- ½ cup heavy cream or milk
- 4 eggs beaten
- ½ teaspoon salt
- 2 teaspoons vanilla extract
- 2 teaspoons pumpkin pie spice
- 1 teaspoon pumpkin spice liquid stevia or vanilla liquid stevia or even cinnamon stevia
- Optional toppings: Whipped Cream Sprinkle of nutmeg
Steps
Directions at sugarfreemom.com
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