https://www.copymethat.com/r/Id4Dkc2xV/thai-basil-chicken-paleo-whole30-keto/
117354660
f5i72mw
Id4Dkc2xV
2024-04-29 05:54:12
Thai Basil Chicken (Paleo, Whole30, Keto)
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This Whole30, paleo, keto, and gluten-free spin on Thai Basil Chicken can be on your table faster than it takes to pick up take-out. It’ll take less than 30 minutes to make this deliciously spicy protein-packed chicken stir-fry!
Prep Time20 mins
Cook Time10 mins
Serve the Thai Basil Chicken stir-fry over cauliflower rice and top each bowl with a crispy fried egg. When you eat it, break the yolk and let it ooze over the spicy stir-fry. It’s the perfect combination!
Prep Time20 mins
Cook Time10 mins
Serve the Thai Basil Chicken stir-fry over cauliflower rice and top each bowl with a crispy fried egg. When you eat it, break the yolk and let it ooze over the spicy stir-fry. It’s the perfect combination!
Ingredients
- 1 tablespoons coconut aminos
- 0.75 tablespoons Red Boat fish sauce
- 1 tablespoons Avocado oil and more for frying the eggs
- 1 large shallots thinly sliced
- 2 large garlic cloves peeled and thinly sliced
- 1.5 Thai chili peppers finely chopped
- 0.75 pounds ground chicken thighs
- 0.25 pound green beans cut into ½-inch pieces
- 0.75 cups holy, Thai, or Italian basil leaves loosely packed
- 2 large eggs
Steps
Directions at nomnompaleo.com
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