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Healthy Fish Taco Salad
This simple fish taco salad recipe combines all the delicious ingredients of fish tacos with the extra nutrients of a salad for a delicious and healthy meal
Ingredients
  • Total 18 mins
  • 2 TBSP  coconut oil or butter
  • 1 lb fish of choice such as  cod or halibut
  • 2 tsp  cumin
  • 1 tsp  chili powder
  • ½ tsp  salt
  • ½ tsp  pepper
  • 3 cloves garlic, minced
  • 2 limes
  • 1 orange
  • 1 TBSP  honey or maple syrup
  • 4 to 6 handfuls of lettuce or salad greens of choice
  • 1 cup homemade sauerkraut or fermented beets
  • ½ an onion, finely chopped
  • 2 TBSP cilantro, finely chopped
  • 2 plum tomatoes, diced
  • sliced avocado or guacamole (optional)
  • salsa (optional)
  • sour cream (optional)
  • hot sauce (optional)
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