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Bbq Ranch Pasta Salad
Ingredients
  • 1 pound pasta, cooked until al dente (I used cavatappi)
  • 1 cup Hidden Valley® Honey BBQ Dressing
  • ⅓ cup sour cream
  • 1 can black beans, rinsed and drained
  • 1 cup canned corn, drained
  • ½ red bell pepper, diced
  • ½ small red onion, finely diced
  • 1½ cups diced cooked chicken
  • 1 cup shredded cheddar cheese
  • 2 tablespoons chopped fresh cilantro
  • 1 cup corn chips
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