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Creamy Vegan Ice Cream (Dairy-Free, Egg-Free)
Ice Cream
Ingredients
  • subheading: 1x 2x 3x:
  • 1 can, 13.5 oz whole coconut milk (often in ethnic aisles of grocery stores)
  • 1 cup extra creamy almond milk
  • ½ cup agave nectar
  • ½ tsp xanthan gum, gluten-free thickener
  • ¼ tsp table salt
  • Flavor Suggestions: ½ cup diced strawberries or other fruit, vegan chocolate chips, sprinkles, or 1 tsp vanilla extract.
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