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Spaghetti Casserole
Ingredients
  • 1 lb ground beef
  • ½ c chopped onion
  • ¼ c chopped green pepper
  • 1 c shredded cheese
  • ½ lb cooked spaghetti
  • 1 can tomatoe soup
  • 1 can water
  • 1 can mushroom soup
  • Garlic and 2T butter
Steps
  1. Cook beef,onion, green pepper in butter.  Add soups, water, garlic, salt, pepper heating through.  Add cheese and spaghetti.  Pour into a 9x13 baking dish.  Top with cheese.  Bake 350* for 30 minutes
 

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