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Philly Cheesesteak Casserole
Ingredients
  • 1 (16 ounce) package bow tie pasta
  • 2 tablespoons vegetable oil
  • 2 onions, chopped
  • 1 ½ pounds lean ground beef
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 1 (10.75 ounce) can milk
  • 1 (4 ounce) can sliced mushrooms
  • ½ teaspoon dried thyme
  • 3 cups shredded sharp Cheddar cheese
  • salt and pepper to taste
  • 1 cup dry bread crumbs
  • 3 tablespoons butter or margarine, melted
  • subheading: Private Selection™ Salted French Butter:
  • Extra rich & creamy churned in the purest French tradition
  • 1 cup shredded sharp Cheddar cheese
Steps
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