https://www.copymethat.com/r/Ia5DbuTA5/peppermint-sugar-cookies/
150830424
OYqWtk4
Ia5DbuTA5
2024-12-24 05:42:15
Peppermint Sugar Cookies
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Ingredients
- subheading: Cookies:
- 16 tablespoons (1 cup; 227g) unsalted butter melted and cooled
- 1 and ½ cups (232g) white, granulated sugar
- 1 large egg
- 1 large egg yolk (discard or save the white for another use)
- 1 teaspoon pure vanilla extract
- ¼ teaspoon pure peppermint extract
- ½ cup peppermint crunch sprinkles (See Note 1)
- 3 cups (405g) all-purpose white flour (See Note 2)
- ¾ teaspoon fine sea salt
- 2 teaspoons cornstarch
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- subheading: Optional Sugar Coating:
- ¼ cup (49g) white sugar
- ¼ cup (50g) white sparkling sugar (or additional white sugar)
- subheading: Peppermint Cream Cheese Frosting:
- 1 package (8 oz.; 226g) full-fat cream cheese softened to room temperature
- 8 tablespoons (½ cup; 113g) unsalted butter softened to room temperature
- ½ teaspoon vanilla bean paste (or 1 teaspoon pure vanilla extract)
- 1 teaspoon peppermint extract
- ⅛ teaspoon fine sea salt
- 3 and ½ cups (385g) powdered sugar
- Additional crushed peppermint for topping cookies
Steps
Directions at chelseasmessyapron.com
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