https://www.copymethat.com/r/IZMCQuZzM/lemon-bars-with-shortbread-crust/
81509014
SGTbNmY
IZMCQuZzM
2024-04-24 06:39:03
Lemon Bars with Shortbread Crust
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Ingredients
- subheading: Shortbread Crust:
- 1 cup ( 230g; 2 sticks) unsalted butter, melted
- ½ cup ( 100g) granulated sugar
- 2 teaspoons pure vanilla extract
- ½ teaspoon salt
- 2 cups + 2 Tablespoons ( 265g) all-purpose flour ( spoon & leveled)
- subheading: Lemon Filling:
- 2 cups ( 400g) granulated sugar
- 6 Tablespoons ( 46g) all-purpose flour
- 6 large eggs
- 1 cup (240ml) lemon juice (about 4 lemons)
- optional: confectioners’ sugar for dusting
Steps
Directions at sallysbakingaddiction.com
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