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Rubysnap Judy Orange Cream Cookies
Ingredients
  • 1 cup Butter softened
  • 2 cups Sugar
  • 2 Eggs
  • ¼ cup Sour Cream
  • 2 Tablespoons Orange Zest
  • 3 cups Flour
  • ½ teaspoon Cornstarch
  • ½ teaspoon Baking Powder
  • ½ teaspoon Salt
  • subheading: Sweet Orange Cream Frosting:
  • ½ cup Butter softened
  • (1) 8-ounce pkg. Cream Cheese softened
  • 3 cups Powdered Sugar
  • 2 teaspoons Orange Zest
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