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Shaved Brussels Sprouts with Pancetta
Ingredients
  • Good olive oil
  • 3 ounces pancetta, ¼-inch diced
  • 2 tablespoons unsalted butter
  • 1 ½ cups thinly sliced shallots (3 large)
  • 2 (12-ounce) packages fresh Brussels sprouts, trimmed
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon syrupy balsamic vinegar
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