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Fireman's Overnight Breakfast Casserole with Country Gravy
Ingredients
  • subheading: For the casserole:
  • 1 pound ground breakfast sausage
  • 4 cups sharp cheddar cheese, grated
  • 12 eggs
  • 1 large onion, chopped
  • 1 red bell pepper, chopped
  • 1 cup heavy whipping cream
  • ¼ cup green onion, chopped (½ cup?)
  • 8 oz sliced mushrooms
  • Kosher salt and freshly ground pepper, to taste
  • subheading: For the gravy:
  • 2 cups milk
  • ¼ cup all-purpose flour
  • 1 to 2 tablespoons butter or oil
  • Kosher salt and freshly ground pepper, to taste
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