https://www.copymethat.com/r/IYeh67135/classic-beef-wellington/
87734295
sgOc4Cn
IYeh67135
2024-05-14 00:07:39
Classic Beef Wellington
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Ingredients
- 1 center cut beef Tenderloin Roast, chain removed (about 2 pounds)
- 1 teaspoon olive oil, divided
- ½ teaspoon salt
- ½ teaspoon pepper, divided
- 8 ounces mushrooms
- 1 large shallot
- 2 tablespoons dry red wine
- 2 tablespoons Dijon-style mustard
- ½ teaspoon dried thyme
- 1 sheet frozen puff pastry (½ package), thawed
Steps
Directions at hallmarkchannel.com
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