Baked Hot Chocolate

Hi- I'm Jody (Female) I go by Jodypad here, on Facebook, and on my COOKn Database. I am definitely a cooking enthusiast. I use many cooking techniques (Stove,oven,Instant Pot,Induction and now Air Fryer)-Luv it!

2 cups (12 oz/340 g) dark or bittersweet chocolate, finely chopped

½ cup (4 oz/115 g) butter, diced

6 large egg whites

⅓ cup (2½ oz/71 g) granulated sugar plus ⅓ cup (2½ oz/71 g) granulated sugar, divided

5 large egg yolks

½ cup (3 oz/85 g) bittersweet chocolate bar, cut into six ½ ounce pieces.

½ cup (4 fl oz/120 ml) heavy whipping cream

Directions at biggerbolderbaking.com

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