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The Ultimate Chicken Poutine
Ingredients
  • 4 large russet potatoes skin-on, washed and dried
  • subheading: Chicken Confit:
  • 2 pounds chicken legs
  • 6 garlic cloves
  • 2 shallots
  • 2 cinnamon sticks
  • 1 orange (See Note 1)
  • 20 black peppercorns
  • fresh sprigs of rosemary sage and thyme (See Note 2)
  • subheading: Gravy:
  • 3 tbsp unsalted butter
  • 1⁄4 cup flour
  • 4 cups chicken stock
  • Kosher salt to taste
  • ground black pepper to taste
  • subheading: Frying/Assembly:
  • canola or vegetable oil for frying
  • 8 oz cheese curds (See Note 3)
  • ¼ cup parsley chopped
Steps
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