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Ingredients
  • ¼ cup olive oil plus more for cooking
  • 1 cup warm water
  • 2 ½ cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • ½ teaspoon oregano
  • 1 teaspoon basil
  • 3 tablespoons fresh parsley chopped
  • Flaky or kosher salt for garnish
Steps
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