https://www.copymethat.com/r/g3pmq769w/rustic-bourbon-spiced-pear-apple-tart/
16786572
IXMUN5T
g3pmq769w
2024-04-23 13:38:25
Rustic Bourbon-Spiced Pear & Apple Tart
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Tis the time of year for pies and tarts. Autumn…mmmmm! Such good, rich flavors and pears and apples are always a big part of that. Pears and apples are a wonderful combination. They really are.
The spice combination features allspice, Vietnamese and freshly shredded ginger, with just a hint of freshly ground mulling spice.
Just a reminder…put some mulling spice in a pepper grinder and grind it fresh into anything with apple, pork and it’s delicious on scallops and fish, too. Mulling Spice is so much more than just an addition to wine or apple cider.
Oh, yes…one last thing. I threw in a handful of dried cranberries.
The spice combination features allspice, Vietnamese and freshly shredded ginger, with just a hint of freshly ground mulling spice.
Just a reminder…put some mulling spice in a pepper grinder and grind it fresh into anything with apple, pork and it’s delicious on scallops and fish, too. Mulling Spice is so much more than just an addition to wine or apple cider.
Oh, yes…one last thing. I threw in a handful of dried cranberries.
Ingredients
- 1 Ready-Made Pie Crust (or Perfect Pie Crust)
- 5 to 6 cups (total amount) combination of sliced apples and pears
- ⅓ cup light brown sugar
- ¼ cup white sugar
- 4 teaspoons arrowroot or cornstarch
- 2 large pinches kosher salt (just under ½ teaspoon)
- 1 rounded teaspoon freshly grated ginger
- ½ teaspoon ground allspice
- ⅓ teaspoon Vietnamese cinnamon
- ¼ teaspoon freshly ground mulling spice (see NOTE)
- 3 tablespoons bourbon
- ⅓ cup dried cranberries (optional)
Steps
Directions at goddesscooks.com
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