https://www.copymethat.com/r/IVXlMdPp8/espresso-caramel-flan/
138511411
VczbSgO
IVXlMdPp8
2024-05-19 20:50:13
Espresso Caramel Flan
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Ingredients
- 2 cups (500 ml) milk
- 200 ml thin cream
- 1 vanilla bean, split and seeds scraped, bean reserved
- 100 g caster sugar
- 5 eggs
- 50 g Dutch process cocoa powder
- subheading: Espresso caramel:
- 100 g caster sugar
- 1 tbsp water
- 50 ml hot espresso
Steps
Directions at sbs.com.au
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