https://www.copymethat.com/r/jH91RY3ej/easy-30-minute-creamy-chicken-noodle-sou/
49507992
IUlEjpb
jH91RY3ej
2024-03-29 11:33:50
Easy 30-Minute Creamy Chicken Noodle Soup
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Ingredients
- 3 tablespoons olive oil
- 1 heaping cup carrots, peeled and sliced thin (about 1 ½ large carrots)
- 1 heaping cup celery, sliced thin (about 2 large stalks)
- 1 medium sweet Vidalia onion, diced small
- 2 to 4 garlic cloves, minced
- 3 tablespoons all-purpose flour
- 2 tablespoons unsalted butter
- 64 ounces (8 cups) low-sodium chicken broth
- 1 ½ cups whole milk (read blog post about milk/cream substitutions)
- 12 ounces wide egg noodles (or your favorite noodles or pasta)
- 2 to 3 cups shredded cooked chicken (white or dark meat, turkey may be substituted; use a store bought rotisserie chicken to save time)
- 1 teaspoon fresh thyme (or ½ teaspoon dried thyme)
- ½ to 1 teaspoon dried oregano
- 1 teaspoon freshly ground black pepper, or to taste
- ½ to 1 cup heavy cream, optional but highly recommended (read blog post about milk substitutions)
- salt, to taste (1 to 2 tablespoons likely but add slowly and to taste)
- 2 to 4 tablespoons finely minced fresh parsley, optional and to taste
Steps
Directions at averiecooks.com
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