Monte-Chiaro Limoncello & Shrimp Risotto

terredellagrigia.com

Origional Weav

Recently retired, avid foodie who loves to cook, grill, and smoke all types of food.

½ Cup LIMONCELLO di Monte Chiaro

2 Tablespoons Butter | 40 gr

2 Tablespoons Monte Chiaro EVO Olive Oil

½ Cup Finely Chopped Onion

1 ½ Cups Arborio Rice | 320 gr

5 Cups Mild Flavored Vegetable Broth, Heated | 1,5 l

Juice From 1 Large Lemon

1 Tablespoon Fresh Lemon Zest

6 Ounces Cleaned Fresh Shrimp

subheading: TO FINISH:

2 Tablespoons Butter |

2 Tablespoons Finely Chopped Parsley

Lemon Zest

Fennel

Directions at terredellagrigia.com

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