Copycat Chicken Salad Chick Lemon Basil Chicken Salad

twopinkpeonies.com

Patricia Buchholz Petrous

1 pound chicken tenderloins this yields about 2 cups of shredded chicken

1 large rib of celery finely diced

¾ cup mayonnaise I recommend using Duke's

½ teaspoon garlic powder

½ teaspoon onion powder

⅛ teaspoon black pepper

⅛ teaspoon salt

3 tablespoons finely diced fresh basil

1 tablespoon lemon juice

¼ cup diced pecans if desired

Directions at twopinkpeonies.com

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