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Ingredients
  • 1 lb / 500g green beans , trimmed
  • 1 tomato , diced
  • ¼ red onion , finely diced
  • subheading: DRESSING:
  • 1 ½ tbsp lemon juice (or white wine vinegar)
  • 3 to 4 tbsp extra virgin olive oil (adjust to taste)
  • 1 tsp dijon mustard
  • 1 garlic clove
  • Salt and pepper
  • subheading: GARNISH:
  • Finely chopped parsley (optional)
Steps
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