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Rosemary-Garlic Roasted Red Potatoes
Ingredients
  • 7 Red Bliss potatoes (skin on and quartered)
  • 3 to 4 tablespoons extra virgin olive oil
  • ½ teaspoon salt (or to taste)
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons garlic powder or 3 cloves fresh garlic (finely minced)
  • 2 teaspoons dried rosemary or 2 to 3 sprigs of fresh rosemary (stem removed)
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