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Ingredients
  • 1 cup water
  • 1.5 lbs baby potatoes
  • 3 tablespoon olive oil
  • 4 garlic cloves, chopped
  • 1 tablespoon Italian herbs (rosemary, basil, oregano)
  • 1 teaspoon crushed black pepper (optional)
  • Salt to taste
  • Fresh Parsley or Rosemary for Garnish (optional)
  • ½ cup bell peppers diced
  • ½ cup red onions diced
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