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Ingredients
  • 2 lbs. (4) tilapia fillets
  • 2 Tbsp. lemon juice
  • ½ cup grated parmesan cheese
  • 1 to 2 Tbsp. butter, softened
  • 3 Tbsp. mayonnaise
  • 3 Tbsp. green onions, finely chopped
  • ¼ tsp. Old Bay Seasoning (scant)
  • ¼ tsp. dried basil
  • dash of black pepper
  • dash of hot sauce
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