Cranberry Loaf

I’m a Wife, Mama to five, Gramma to six, and an English teacher in the Pacific Northwest. Putting together tasty meals is my go-to self-care strategy.

Sugar (2 cups)

Eggs (3, room temperature)

Butter (1 1/16 cups, room temperature)

Vanilla extract (½ teaspoon)

Almond extract (½ teaspoon)

Flour (2 ¼ cups)

Baking powder (1 teaspoon)

Salt (½ teaspoon)

Fresh cranberries (8 oz bag)

Brown sugar (¼ cup)

subheading: Share:

subheading: Ingredients and Equipment Needed for the Cranberry Loaf Recipe:

Before diving into the recipe, let’s gather all the ingredients and equipment you’ll need to make this delicious Cranberry Loaf. The good news is, you probably already have most of these items in your kitchen.

subheading: Ingredients:

2 cups sugar

3 eggs, room temperature

¾ cup butter, room temperature

½ teaspoon vanilla extract

½ teaspoon almond extract

2 cups flour

1 teaspoon baking powder

½ teaspoon salt

1 (8 oz) bag fresh cranberries

subheading: For the Crumble:

¼ cup brown sugar

¼ cup flour

⅓ cup butter

subheading: Equipment:

Mixing bowls

Whisk or electric mixer

Loaf pan

Parchment paper

Cooling rack

Directions at easyinstantrecipes.com

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