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Spicy Miso-Glazed Potatoes
Ingredients
  • 520 grams (18.3 ounces) small new potatoes
  • 2 tablespoons miso
  • 1 tablespoons sake
  • 1 tablespoons water
  • 2 teaspoons brown sugar
  • ½ teaspoon Doubanjiang, or your favorite Asian chili paste
  • 1 small clove garlic, grated
  • 2 tablespoons butter
  • 1 scallion, finely sliced
Steps
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