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Overnight Eggnog French Toast
Ingredients
  • 1 ⁄4 cup butter (melt the butter while the dish is baking) or 1⁄4 cup margarine, melted
  • 7 large eggs
  • 2 cups eggnog
  • 1 1⁄2 ounces rum (optional)
  • 1 ⁄3 cup sugar
  • 1 ⁄4 teaspoon nutmeg
  • 1 ⁄4 teaspoon cinnamon
  • salt
  • 1 1⁄2 teaspoons vanilla
  • 1 French bread, cut into 1 inch slices
  • icing sugar
Steps
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