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Hot Chocolate Bombs
Ingredients
  • 22 ounces semisweet chocolate, such as Baker's Chocolate, finely chopped
  • ½ cup baking cocoa
  • ½ cup nonfat dry milk powder
  • ¼ cup confectioners' sugar
  • 6 tablespoons vanilla marshmallow bits (not miniature marshmallows)
  • Optional: Sprinkles, colored sanding sugar and melted candy melts
Steps
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