LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
How to Clarify Butter
Ingredients
  • 1 cup unsalted butter (2 sticks)
  • Small saucepan
  • Mesh strainer
  • Several layers of cheesecloth
  • Heat-safe bowl
  • Sealed container for storing the clarified butter (I use a small mason jar)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer