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Cinnabon Cinnamon Rolls
Ingredients
  • SCALE 1x 2x 3x
  • subheading: INGREDIENTS FOR DOUGH:
  • 1 packet active dry yeast OR rapid rise yeast (2 ¼ teaspoons)
  • 1 cup warm milk
  • 2 large eggs, at room temperature
  • ⅓ cup melted butter
  • 1 teaspoon salt
  • ½ cup granulated sugar
  • 4 ½ cups all-purpose flour (plus a little extra to lightly flour pastry board)
  • subheading: INGREDIENTS FOR FILLING:
  • ⅓ cup butter, softened
  • 1 cup brown sugar, packed
  • 3 tablespoons ground cinnamon
  • subheading: INGREDIENTS FOR ICING:
  • 1 stick unsalted butter ( 8 tablespoons)*
  • ¼ cup cream cheese
  • 1 ½ cups powdered sugar
  • ¼ teaspoon salt
  • 1 ½ teaspoons pure Mexican vanilla (or regular vanilla extract)
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