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Vegan Spicy "Chicken" Sandwiches
Ingredients
  • subheading: For the Spicy “Chicken”:
  • 1 Can (15oz.) Cannellini Beans
  • 1 Tbsp Olive oil
  • ⅓ Cup Vegetable broth
  • 2 Tbsp Soy sauce
  • 2 Tsp Chili glue or sriracha
  • 1 Cup Vital wheat gluten
  • ⅓ +½ Cup Panko bread crumbs, split
  • 1 Tsp Salt
  • ½ Tsp Pepper
  • ½ Cup Plain Breadcrumbs, vegan
  • 1 Tsp Red pepper flakes
  • ½ Tsp Chili powder
  • subheading: For the Spicy Mayo:
  • ⅓ cup vegan mayo
  • 2 tsp hot sauce
  • subheading: For the Sandwiches:
  • 4 Hamburger Buns, vegan
  • 4 Slices Vegan pepper jack cheese, I used Follow your Heart
  • Lettuce
Steps
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