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Gordon Ramsay's Chocolate Fondant
Ingredients
  • 50 g unsalted butter, plus extra, softened, to grease
  • 2 tsp cocoa powder, to dust
  • 50 g good-quality dark, bitter chocolate (minimum 70% cocoa solids), in pieces
  • 1 large egg
  • 1 large egg yolk
  • 60 g caster sugar
  • 2 tbsp Tia Maria
  • 50 g plain flour, sifted
  • Crème fraîche or vanilla ice cream, to serve
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